Simple Way to Make Perfect Tarragon chicken spinach alfredo pizza

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Speedy Tarragon chicken spinach alfredo pizza. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Lettuce wraps. All these mike delightfully flavorful lunch treats as well as the filling can be prepared beforehand, which leaves only re-heating the filling and wrapping when you are ready to eat. This is really a fun lunch to talk with your little ones plus it teaches them that lettuce is much more elastic than people usually give it credit for being. Many individuals choose to go with a teriyaki inspired filling; my family enjoys taco motivated fillings because of our lettuce rolls. You are perfectly free to think of a favorite filling of your individual.

Many things affect the quality of taste from Tarragon chicken spinach alfredo pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarragon chicken spinach alfredo pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarragon chicken spinach alfredo pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarragon chicken spinach alfredo pizza estimated approx 1 minute.

To get started with this recipe, we must prepare a few components. You can cook Tarragon chicken spinach alfredo pizza using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Tarragon chicken spinach alfredo pizza:

1. 2 cup alfredo sauce or enough for even layer
2. 2 1/2 cup shredded colby-jack cheese ( i just buy 12 oz bag)
3. 1 medium red or yellow bell pepper cut into small slivers (this really adds a hint of sweetness)
4. 1 medium onion cut into rings then halved and separated
5. 4 or 5 cooked boneless skinless chicken tenders cut into small chunks
6. 1 tbsp or more of Tarragon (dry or fresh, i really recommend using Tarragon and not subing it really goes so good with the chicken)
7. 1/2 packages frozen spinach thawed or use fresh
8. 1 olive oil
9. 1/4 tsp black pepper
10. 1 1/2 tbsp Lawry's coarse ground garlic salt with parsley or whatever garlic salt you have
11. 2 packages of premade pizza dough mix or make your own dough
12. 1 large pizza pan

Steps to make to make Tarragon chicken spinach alfredo pizza

1. prepare the 2 packs pizza dough according to the instructions on package and set aside. boil the chicken for about 20 min in a little salt.
2. pre cut and pre measure everything out and set aside. when chicken is done let sit about 5 min or so on cutting board to retain moisture then cut into small chunks
3. grease your pizza pan lightly and evenly with olive oil and press out the Pizza dough onto pan to form pizza. crimp the edges with a bit of olive oil to form crust and sprinkle with some of the garlic salt
4. prick the pizza all over with a fork careful not to tear dough (don't prick crust)
5. add evenly and not too thick the Alfredo sauce, then add an even layer of the shredded cheese just to cover the sauce (save some cheese for later)
6. evenly add red or yellow pepper then the onion.
7. next evenly add the chicken pieces and generously sprinkle on the Tarragon.
8. add the spinach, sprinkle on the black pepper and last of the garlic salt.
9. then add the last of the shredded cheese to lightly and evenly cover
10. preheat oven according to the instructions on the pizza mix package or preheat oven at 350 to 400 and bake for 15 to 20 min or until crust is golden brown and cheese is melted

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So that is going to wrap this up with this special food Easiest Way to Prepare Quick Tarragon chicken spinach alfredo pizza. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!