'/> Step-by-Step Guide to Prepare Award-winning Au Gratin redneck style (cheese & heat) - Bazzar Bonanza

Step-by-Step Guide to Prepare Award-winning Au Gratin redneck style (cheese & heat)

Au Gratin redneck style (cheese & heat)

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Au Gratin redneck style (cheese & heat). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Au Gratin redneck style (cheese & heat), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Au Gratin redneck style (cheese & heat) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Au Gratin redneck style (cheese & heat) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Au Gratin redneck style (cheese & heat) estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Au Gratin redneck style (cheese & heat) using 18 ingredients and 12 steps. Here is how you cook that.

Isn't it delicious?

Ingredients and spices that need to be Get to make Au Gratin redneck style (cheese & heat):

  1. 3 medium golden potatoes
  2. 1/2 cup milk
  3. 3 tbsp butter
  4. 3/4 cup minced onion
  5. 1/2 cup mushroom
  6. 1 some pepper kernals
  7. 1 touch of chicken stock or boulion
  8. 2 egg yolks
  9. 1 dollops of sour cream
  10. 1 1/4 cup sharp cheddar
  11. 1/4 cup provalone cheese
  12. 1/4 cup parmesean
  13. 1 dash paprika
  14. 1 dash italian seasoning
  15. 1 dash garlic salt
  16. 1 cup sour cream
  17. 1 dash red pepper flakes
  18. 1 sliced peppercinni

Instructions to make to make Au Gratin redneck style (cheese & heat)

  1. Preheat oven to 350°F
  2. Mince onions & slice the potatoes and mushrooms
  3. Heat butter on high
  4. Saute onions & add garlic salt, peppers, boulion/stock.
  5. Mix in mushrooms after onions are browned
  6. Turn off heat and mix in egg yolks & milk
  7. Stir sour cream & parmesean cheese into sauce
  8. In greased casarole pan layer onion sauce & potato slices
  9. Top with other cheeses then dollop more sour cream on top
  10. Sprinkle the seasoning, peppercinni & paprika on top
  11. Bake covered for 45 minutes and 15 uncovered
  12. Let stand 10-15 minutes before serving

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Au Gratin redneck style (cheese & heat). Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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