Steps to Prepare Super Quick Homemade Corinne's minestrone

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Steps to Prepare Perfect Corinne's minestrone. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Corinne's minestrone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corinne's minestrone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Corinne's minestrone using 11 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Corinne's minestrone:
- 1.5-2 lb mild italian sausage
- 3 carrots chopped
- 1 onion peeled and diced
- 4 cloves garlic chopped
- 28 oz diced or crushed tomatoes
- 2 cans canellini beans
- 1 tablespoon dried basil
- 2 cups shell pasta
- 4 qt spinach leaves chopped (12 oz)
- Salt pepper to taste
- 3 qt chicken broth (12 cups)
Instructions to make to make Corinne's minestrone
- Brown sausage
- Add onion, garlic, carrots, cook til onion translucent
- Add broth, beans, tomatoes and basil and bring to a boil
- Add shells
- Simmer until shells ready
- Add spinach, serve with parmesan to top.
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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Corinne's minestrone. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!