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How to Prepare Any-night-of-the-week My Way Italian Chicken Alfredo

My Way Italian Chicken Alfredo

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite My Way Italian Chicken Alfredo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Way Italian Chicken Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Way Italian Chicken Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook My Way Italian Chicken Alfredo using 21 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make My Way Italian Chicken Alfredo:

  1. 6 Fresh Chicken Fillets Cubed
  2. 2 Tblsp Ginger and Garlic Paste
  3. 1 (500 g) Packet long flat pasta
  4. 50 g Spaghetti
  5. 1 Tray Fresh Mushroom sliced
  6. 1 Large Onion Chopped
  7. 2 Spring onions chopped
  8. 2 Tblsp fresh Coriander
  9. 1/2 cup good olive oil
  10. to taste salt
  11. 2 tsp cracked black pepper
  12. For Sauce :
  13. 2 Tblsp butter
  14. 4 Tblsp flour
  15. 2-4 cups milk
  16. 2 cups good cheddar cheese
  17. 2 tsp Black Pepper 1 1/4 tsp salt
  18. 2 Tblsp fresh chives
  19. Garnish :
  20. Sprinkle of Italian dried herbs
  21. freshly chopped chives

Instructions to make to make My Way Italian Chicken Alfredo

  1. Boil your pasta and spaghetti in a large pot of water with 2 Tblsp of oil and 1/2 tsp salt.
  2. In another pot Braise your onions till translucent and golden. Add in your chicken and ginger garlic paste and cook till tender.
  3. Wash and slice your mushrooms. Add them into your pot with the chicken. Add in your chopped spring onions and coriander. Season with salt and pepper and cook for 5 -8 mins.
  4. In a large saucepan, Add in your butter. Once melted, add in your flour and cook till a paste. Add in your milk and season.
  5. Once your white sauce is simmering add in your chives and cook for about 5 mins till slightly thick.
  6. Once slightly thick add in your 1 1/2 cups of the cheese and stir till all the cheese is melted and sauce is thick and creamy.
  7. Drain your pasta and rinse slightly with cold water to stop the cooking processes. Once washed and drained add into the pot with the chicken and mix well.
  8. Add in your sauce and remaining 1/2 cup cheese. Over low heat stir to melt the cheese and pasta to be creamy. Season with extra salt and pepper to taste. If the pasta is to thick for your liking you can always add more milk to loosen up.
  9. Once done garnish with dried Italian herbs and fresh chopped chives.

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So that's going to wrap this up for this special food Recipe of Ultimate My Way Italian Chicken Alfredo. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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