Simple Way to Prepare Quick Italian baked chicken breast
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Award-winning Italian baked chicken breast. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Italian baked chicken breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian baked chicken breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Italian baked chicken breast is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Italian baked chicken breast estimated approx 1 hour.
To begin with this recipe, we must prepare a few components. You can cook Italian baked chicken breast using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Italian baked chicken breast:
- 3/4 cup extra virgin olive oil
- 1/4 cup Red wine vinegar
- 1/4 cup Soy sauce
- 1 tbsp italian seasoning
- 1 tbsp garlic salt
- 3 each boneless skinless chicken breast
Instructions to make to make Italian baked chicken breast
- preheat oven to 375°F
- cut chicken into 3 inch squares
- bake in oven flipping every 30 minutes until cooked to your liking...my family likes it overcooked
- serve with either salad or broccoli and rice and enjoy!
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